![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/YullisSurryHills.jpg\")
<\/p>\nIf you\u2019ve been passionately crushing on cauliflower and cashew cheese briefly, you do not need to be persuaded that vegetarian food is the way to go. For everyone else, the time is now to get a tasting of the plant-eating way of life.<\/p>\n
Plant-based and filling, social and fresh, vegetarian eats excite the palate and trends to our planet. Sydney\u2019s vegetarian scene has lately picked up the pace, and with that, has germinated an array of eateries dedicated to Vegetarianism or, committed to having vegetarian options on their menu that aren’t just a salad.<\/p>\n
Have your food and forget the guilt. Here we have enlisted the joints where you find the best vegetarian restaurants in Sydney.<\/p>\n
Nestled on the Crown Street, Yulli\u2019s is a hotspot when we talk of vegetarian and vegan dining in Sydney. The extensive cuisines styles here are inspired by the flavours and tastes of Morocco, Korea, China, Italy and beyond. Besides the drool-worthy meals, the place is known well for it\u2019s in house craft-brewed beer.<\/p>\n
<\/p>\n
Website<\/strong>: http:\/\/yullis.com.au<\/a> Yellow is popular for revolutionizing a once \u2018regular\u2019 menu into a plant-based affair. The place serves an extensive veggie menu from Sunday to Friday, but Saturdays are dedicated specially for tasting menus. On weekends, guests can also try the city’s most engrossing brunch menus, with the elective breakfast booze.<\/p>\n Website<\/strong>: http:\/\/www.yellowsydney.com.au<\/a> Pilgrims is breakfast fave for Shire-folk, who keep visiting the place for its vigorous serving of classic breakfast meals (our treasure is the halloumi stack), captivating coffee and a glass of garden-fresh juice. The place also does vegetarian Mexican dinners on Thursdays to Saturday, where you can unwind with a burrito or rice bowl and a margarita overlooking South Cronulla.<\/p>\n Website<\/strong>: http:\/\/www.pilgrims.cafe<\/a> Spreading happiness since 1982, Badde Manors is one of those typical inner west haunts that is ideal for a cherish-worthy meet up with old chaps. The caf\u00e9-restaurant is welcoming guests all day till midnight, but it doesn\u2019t serve booze. As an alternative, it is committed to the \u201coriginal coffee house culture of the \u201850s and \u201860s\u201d. In a nutshell, this place is a highlight among students, intellectuals and creatives looking for a comfy, inspirational caffeine hub.<\/p>\n Website<\/strong>: http:\/\/www.baddemanorscafe.com.au<\/a> Settled under a very old and giant fig tree and incepted in 1988, Bodhi Restaurant Bar is owned and operated by the third Bodhi generation. The restaurant is known to maintain its legacy and traditional flavours with a modern twist. Besides, it offers three different entertainment areas along with indoor and outdoor seatings which can further be customized for any personal occasion or corporate event.<\/p>\n The publicly praised and award-winning restaurant is known for its speciality in Vegan Yum Cha and Pan-Asian Cuisine.<\/p>\n Website<\/strong>: https:\/\/www.bodhirestaurant.com.au<\/a> Bad Hombres is a Mexican inspired plant-friendly restaurant with a twist. Nestled in the centre of Surry Hills and Bondi beach, this place is presenting an absolute vegan and gluten-free menu designed to share, with a central focus on nature-fetched wines and Tequila\/Mezcal based cocktails. The comfy and casual decor offers you the perfect vibes and 80\u2019s inspired playlists set the perfect mood for the intimate evening with family and friends.<\/p>\n Website<\/strong>: https:\/\/www.badhombres.com.au<\/a> Right from fine dining to fast food, Soul Burger caters to all vegetarians starved with plant-based burgers, for some quality takeout. Unlike other burger joints, this place has got your back, if you are seeking variety. Besides, the place is big on fake meat, with alternatives like \u201cchicken\u201d, \u201cbeef\u201d and \u201cfish\u201d. It’s the most famous burger is the \u201cpulled pork\u201d prepared with jackfruit.<\/p>\n Website<\/strong>: http:\/\/www.soulburger.com.au<\/a> Matthew Kenney and team is the reason behind Alibi getting so much love from its guests. This restaurant plus bar is offering an innovative and extensive range of cocktails and plant-oriented dining menu.<\/p>\n Website<\/strong>: http:\/\/alibibar.com.au<\/a> This place is the celebration of Modern Australian cuisine in Sydney. An enchanting dining experience, surrounded against the backdrop of Sydney\u2019s Harbour. The menu, brainchild of the Executive chef Mr Bickford is an exploration of playful flavours amalgamations and showcases the likelihood inherent in a unit or handful of fresh ingredients.<\/p>\n Website<\/strong>: http:\/\/www.thegantry.com.au<\/a> Prioritizing high based on ethical and sustainable food production and dining, Two Chaps is working towards bringing positive change towards more equitable, vegetable-centric fare. The place offers a learning environment for both staffs as well as customers where they strive to push on the waste reduction, helping hand for small and local producers, employing seasonal produce and connecting with the local community.<\/p>\n Website<\/strong>: http:\/\/www.twochaps.com.au<\/a> If you\u2019ve been passionately crushing on cauliflower and cashew cheese briefly, you do not need to be persuaded that vegetarian food is the way to go. For everyone else, the time is now to get a tasting of the plant-eating way of life. Plant-based and filling, social and fresh, vegetarian eats excite the palate and trends to our planet. Sydney\u2019s vegetarian scene has lately picked up the pace, and with that, has germinated an array of eateries dedicated to Vegetarianism or, committed to having vegetarian options on their menu that aren’t just a salad. Have your food and forget the guilt. Here we have enlisted the joints where you find the best vegetarian restaurants in Sydney. 1. Yulli’s Surry Hills Nestled on the Crown Street, Yulli\u2019s is a hotspot when we talk of vegetarian and vegan dining in Sydney. The extensive cuisines styles here are inspired by the flavours and tastes of Morocco, Korea, China, Italy and beyond. Besides the drool-worthy meals, the place is known well for it\u2019s in house craft-brewed beer. Website: http:\/\/yullis.com.au Contact: +61 (02) 9319 6609 2. Yellow, Potts Point Yellow is popular for revolutionizing a once \u2018regular\u2019 menu into a plant-based affair. The place serves an extensive veggie menu from Sunday to Friday, but Saturdays are dedicated specially for tasting menus. On weekends, guests can also try the city’s most engrossing brunch menus, with the elective breakfast booze. Website: http:\/\/www.yellowsydney.com.au Contact: +61 (02) 9332 2344 3. Pilgrims Cronulla Pilgrims is breakfast fave for Shire-folk, who keep visiting the place for its vigorous serving of classic breakfast meals (our treasure is the halloumi stack), captivating coffee and a glass of garden-fresh juice. The place also does vegetarian Mexican dinners on Thursdays to Saturday, where you can unwind with a burrito or rice bowl and a margarita overlooking South Cronulla. Website: http:\/\/www.pilgrims.cafe Contact: +61 (02) 9523 7580 4. Badde Manors Cafe, Glebe Spreading happiness since 1982, Badde Manors is one of those typical inner west haunts that is ideal for a cherish-worthy meet up with old chaps. The caf\u00e9-restaurant is welcoming guests all day till midnight, but it doesn\u2019t serve booze. As an alternative, it is committed to the \u201coriginal coffee house culture of the \u201850s and \u201860s\u201d. In a nutshell, this place is a highlight among students, intellectuals and creatives looking for a comfy, inspirational caffeine hub. Website: http:\/\/www.baddemanorscafe.com.au Contact: +61 (02) 9660 3797 5. Bodhi Restaurant Bar, Sydney Settled under a very old and giant fig tree and incepted in 1988, Bodhi Restaurant Bar is owned and operated by the third Bodhi generation. The restaurant is known to maintain its legacy and traditional flavours with a modern twist. Besides, it offers three different entertainment areas along with indoor and outdoor seatings which can further be customized for any personal occasion or corporate event. The publicly praised and award-winning restaurant is known for its speciality in Vegan Yum Cha and Pan-Asian Cuisine. Website: https:\/\/www.bodhirestaurant.com.au Contact: +61 (02) 9360 2523 6. Bad Hombres, Surry Hills Bad Hombres is a Mexican inspired plant-friendly restaurant with a twist. Nestled in the centre of Surry Hills and Bondi beach, this place is presenting an absolute vegan and gluten-free menu designed to share, with a central focus on nature-fetched wines and Tequila\/Mezcal based cocktails. The comfy and casual decor offers you the perfect vibes and 80\u2019s inspired playlists set the perfect mood for the intimate evening with family and friends. Website: https:\/\/www.badhombres.com.au Contact: +61 (02) 2224 6774 7. Soul Burger, Randwick, Glebe, Newtown & Parramatta Right from fine dining to fast food, Soul Burger caters to all vegetarians starved with plant-based burgers, for some quality takeout. Unlike other burger joints, this place has got your back, if you are seeking variety. Besides, the place is big on fake meat, with alternatives like \u201cchicken\u201d, \u201cbeef\u201d and \u201cfish\u201d. It’s the most famous burger is the \u201cpulled pork\u201d prepared with jackfruit. Website: http:\/\/www.soulburger.com.au Contact: +61 (02) 9398 7496 8. Alibi Sydney, Woolloomooloo Matthew Kenney and team is the reason behind Alibi getting so much love from its guests. This restaurant plus bar is offering an innovative and extensive range of cocktails and plant-oriented dining menu. Website: http:\/\/alibibar.com.au Contact: +61 (02) 9331 9088 9. The Gantry Restaurant, Sydney This place is the celebration of Modern Australian cuisine in Sydney. An enchanting dining experience, surrounded against the backdrop of Sydney\u2019s Harbour. The menu, brainchild of the Executive chef Mr Bickford is an exploration of playful flavours amalgamations and showcases the likelihood inherent in a unit or handful of fresh ingredients. Website: http:\/\/www.thegantry.com.au Contact: +61 (02) 8298 9910 10. Two Chaps, Marrickville Prioritizing high based on ethical and sustainable food production and dining, Two Chaps is working towards bringing positive change towards more equitable, vegetable-centric fare. The place offers a learning environment for both staffs as well as customers where they strive to push on the waste reduction, helping hand for small and local producers, employing seasonal produce and connecting with the local community. Website: http:\/\/www.twochaps.com.au Contact: +61 (02) 9572 8858 The Best Pie Joints of Sydney Are Revealed… Know more<\/p>\n","protected":false},"author":1,"featured_media":1190,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"iawp_total_views":1,"footnotes":""},"categories":[4,5],"tags":[],"class_list":["post-1186","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dine","category-drink","city-sydney"],"acf":[],"yoast_head":"\n
\nContact<\/strong>: +61 (02) 9319 6609<\/p>\n2. Yellow, Potts Point<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/yellowsydney.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 9332 2344<\/p>\n3. Pilgrims Cronulla<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/pilgrimscronulla.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 9523 7580<\/p>\n4. Badde Manors Cafe, Glebe<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/baddemanors-1024x576.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 9660 3797<\/p>\n5. Bodhi Restaurant Bar, Sydney<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/bodhirestaurantbar-1024x683.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 9360 2523<\/p>\n6. Bad Hombres, Surry Hills<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/badhombresdining.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 2224 6774<\/p>\n7. Soul Burger, Randwick, Glebe, Newtown & Parramatta<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/soulburgerau-e1607233287289-1024x670.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 9398 7496<\/p>\n8. Alibi Sydney, Woolloomooloo<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/alibisydney.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 9331 9088<\/p>\n9. The Gantry Restaurant, Sydney<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/TheGantrySydney-1024x683.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 8298 9910<\/p>\n10. Two Chaps, Marrickville<\/h2>\n
![\"\"](\"https:\/\/www.10ofthebest.com.au\/blog\/wp-content\/uploads\/2020\/12\/twochapscafe.jpg\")
<\/p>\n
\nContact<\/strong>: +61 (02) 9572 8858<\/p>\nThe Best Pie Joints of Sydney Are Revealed… Know more<\/a><\/span><\/strong><\/h5>\n","protected":false},"excerpt":{"rendered":"